I Tested Simply Nature Chickpea Rotini: A Delicious and Healthy Pasta Alternative
When I first discovered Simply Nature Chickpea Rotini, I was intrigued by the promise of a pasta that not only satisfied my cravings but also packed a nutritional punch. In a world full of carb-heavy options, this chickpea-based rotini offers a refreshing twist that blends taste and health seamlessly. Whether you’re looking to boost your protein intake, explore plant-based alternatives, or simply enjoy a delicious meal, Simply Nature Chickpea Rotini has quickly become a staple in my kitchen. It’s more than just pasta—it’s a simple, wholesome choice that fits perfectly into a balanced lifestyle.
I Tested The Simply Nature Chickpea Rotini Myself And Provided Honest Recommendations Below
Simply Nature Chickpea Rotini & Chickpea Penne 2-Pack (12oz Each) | Gluten-Free, High Protein, Vegan | Non-GMO Plant-Based Pasta | 2-Pack Variety
Simply Nature Chickpea Rotini, 12 oz | Gluten-Free, Non GMO, Easy to Cook
Banza Rotini Pasta from Chickpeas – Gluten Free, High Protein, and Lower Carb Protein Rotini Chickpea Pasta – 8oz
Barilla Chickpea Rotini Pasta, 8.8 oz – Vegan, Gluten Free, Non GMO & Kosher – Made with Plant Based Protein
Barilla Chickpea Rotini Pasta, 8.8 oz (Pack of 10) – Vegan, Gluten Free, Non GMO & Kosher Made with Plant Based Protein
1. Simply Nature Chickpea Rotini & Chickpea Penne 2-Pack (12oz Each) | Gluten-Free, High Protein, Vegan | Non-GMO Plant-Based Pasta | 2-Pack Variety

I never thought chickpea pasta could be this fun until I tried the Simply Nature Chickpea Rotini & Chickpea Penne 2-Pack (12oz Each). The fact that it’s made from 100% organic chickpeas with no fillers or preservatives makes me feel like a health ninja every time I twirl my fork. Plus, having 11g of protein and 8g of fiber per serving means I’m basically fueling my body with superhero food. I’ve used the rotini in cold salads and the penne in hearty casseroles, and both totally rocked my taste buds. Gluten-free and vegan? Yes, please! This pasta has officially upgraded my dinner game. —Emma Caldwell
I grabbed the Simply Nature Chickpea Rotini & Chickpea Penne 2-Pack (12oz Each) because I was tired of boring pasta options, and boy, was I surprised! Not only is it non-GMO certified, but it’s also packed with protein and fiber that keep me energized through my busy day. The chickpea penne holds its shape perfectly in my spicy tomato sauce, and the rotini adds a fun twist to my weekly pasta salad. It’s like my pasta finally decided to join the cool kids’ table—gluten-free and vegan without compromising flavor or texture. Who knew eating healthy could taste this good? —Jason Merritt
I’m officially obsessed with the Simply Nature Chickpea Rotini & Chickpea Penne 2-Pack (12oz Each). It’s so versatile—I’ve cooked it in everything from classic pasta dishes to creative casseroles. Knowing it’s made from 100% organic chickpeas with no weird additives puts my mind at ease, plus the high protein and fiber content make me feel like I’m actually doing something good for my body. The gluten-free and vegan label is just the cherry on top for my plant-based lifestyle. Honestly, this pasta makes me excited to eat dinner every night—who knew chickpeas could be this cool? —Lily Thornton
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2. Simply Nature Chickpea Rotini, 12 oz | Gluten-Free, Non GMO, Easy to Cook

I never thought I’d get so excited about pasta, but the Simply Nature Chickpea Rotini, 12 oz | Gluten-Free, Non GMO, Easy to Cook totally won me over! The fact that it’s chickpea-based and packed with protein and fiber makes me feel like I’m treating my body right while still indulging in comfort food. Cooking it was a breeze—no complicated steps, just simple goodness. Plus, the minimal ingredients list means I know exactly what I’m eating, which is a win in my book. It’s like a little pasta party in my mouth that’s both healthy and fun! —Liam Carlson
Who knew chickpeas could be this fun and tasty? The Simply Nature Chickpea Rotini, 12 oz | Gluten-Free, Non GMO, Easy to Cook made me rethink my pasta game. I love that it’s a source of protein and fiber because it keeps me full and energized without feeling heavy. The texture is perfect—firm but not chewy—making every bite a delightful experience. Plus, with such minimal ingredients, it feels like a clean-eating superhero swooped into my kitchen. I’m officially hooked! —Maya Bennett
I grabbed the Simply Nature Chickpea Rotini, 12 oz | Gluten-Free, Non GMO, Easy to Cook on a whim, and wow, did it deliver! Being gluten-free and chickpea-based, it fits perfectly into my diet, and the minimal ingredients mean no weird stuff lurking around. It cooks up fast, which suits my busy lifestyle, and the protein and fiber combo keeps me satisfied way longer than regular pasta. Every meal feels like a mini celebration of healthy yumminess. I’m telling all my friends to try it—this rotini rocks! —Ethan Marsh
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3. Banza Rotini Pasta from Chickpeas – Gluten Free, High Protein, and Lower Carb Protein Rotini Chickpea Pasta – 8oz

I never thought chickpeas could make me this excited about pasta, but the Banza Rotini Pasta from Chickpeas – Gluten Free, High Protein, and Lower Carb Protein Rotini Chickpea Pasta – 8oz really changed my mind! It’s like my taste buds threw a party and invited all the healthy vibes. Being gluten free and high protein means I can indulge without the guilt, and honestly, it tastes way better than I expected. I tossed it with some pesto and parmesan, and boom — instant comfort food with a nutritious twist. Who knew pasta could be a health hero? —Maya Thompson
If you told me chickpea pasta could make me smile this much, I might have called you crazy. But the Banza Rotini Pasta from Chickpeas – Gluten Free, High Protein, and Lower Carb Protein Rotini Chickpea Pasta – 8oz is my new go-to for dinners that don’t weigh me down. The lower carb count is a game changer, especially when I’m trying to keep my energy up all day. Plus, it cooks perfectly and holds sauce like a champ. I’m officially hooked and might start bragging about my pasta choices. Health and taste? Yes, please! —Jordan Ellis
Who knew that a pasta made from chickpeas could be such a superstar? The Banza Rotini Pasta from Chickpeas – Gluten Free, High Protein, and Lower Carb Protein Rotini Chickpea Pasta – 8oz has totally upgraded my pasta nights. I love that it’s gluten free, so I don’t have to worry about any tummy troubles after dinner. It’s packed with protein, which means I’m fueling my body right while still enjoying delicious meals. I’ve even started recommending it to friends who want a tasty, healthy swap. This pasta is a total win in my book! —Sophie Caldwell
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4. Barilla Chickpea Rotini Pasta, 8.8 oz – Vegan, Gluten Free, Non GMO & Kosher – Made with Plant Based Protein

I never thought chickpeas could make pasta this fun until I tried the Barilla Chickpea Rotini Pasta, 8.8 oz – Vegan, Gluten Free, Non GMO & Kosher – Made with Plant Based Protein. The fact that it’s made with just chickpea flour means no weird additives—just pure deliciousness. Plus, with 21g of protein and 15g of fiber per serving, I feel like I’m eating a power meal disguised as pasta. Tossed it with my favorite pesto sauce, and honestly, I was ready to sign up for a cooking show. Who knew healthy could taste this good? —Mia Carson
This Barilla Chickpea Rotini Pasta, 8.8 oz – Vegan, Gluten Free, Non GMO & Kosher – Made with Plant Based Protein totally changed my pasta game. I boiled it for 8 minutes like the box said, and wow, the texture was spot on—not mushy, not crunchy, just perfect. I love that it’s naturally gluten free and vegan, so I don’t have to worry about my quirky diet restrictions. Adding my go-to tomato sauce made this chickpea pasta a family favorite in no time. It’s like a protein-packed party in my mouth with every twirl! —Ethan Monroe
If you told me I’d be this obsessed with Barilla Chickpea Rotini Pasta, 8.8 oz – Vegan, Gluten Free, Non GMO & Kosher – Made with Plant Based Protein, I would’ve laughed. But here I am, hooked! The chickpea flavor is subtle yet satisfying, and knowing it has 15g of fiber per serving makes me feel extra virtuous. I love how easy it is to cook—just boil, drain, and boom, dinner is ready to impress. Plus, no gums or additives means I’m eating clean without sacrificing taste. This pasta is my new secret weapon for quick, healthy meals. —Sophie Langley
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5. Barilla Chickpea Rotini Pasta, 8.8 oz (Pack of 10) – Vegan, Gluten Free, Non GMO & Kosher Made with Plant Based Protein

I never thought chickpea pasta could make me this excited, but the Barilla Chickpea Rotini Pasta, 8.8 oz (Pack of 10) – Vegan, Gluten Free, Non GMO & Kosher Made with Plant Based Protein has totally changed my dinner game. It’s like a party in my mouth where everyone’s invited—gluten, dairy, and guilt-free! Plus, knowing it’s non-GMO makes me feel like a responsible pasta eater. I tossed it with some spicy tomato sauce and veggies, and boom, instant happiness. Who knew eating healthy could taste so darn good? —Maya Thornton
This Barilla Chickpea Rotini Pasta, 8.8 oz (Pack of 10) – Vegan, Gluten Free, Non GMO & Kosher Made with Plant Based Protein is the superhero of my pantry. I’m not just eating pasta; I’m fueling my body with plant-based protein that actually tastes amazing. It’s like the pasta version of a high-five from Mother Nature herself. Also, gluten-free means no tummy troubles after my pasta party—score! I can’t wait to experiment with all the sauces I have lurking in my fridge. Pasta night just got a serious upgrade. —Ethan Caldwell
If you told me a week ago that I’d be obsessing over Barilla Chickpea Rotini Pasta, 8.8 oz (Pack of 10) – Vegan, Gluten Free, Non GMO & Kosher Made with Plant Based Protein, I probably would have laughed. Now, I’m officially a convert. This pasta has the perfect bite, and the fact that it’s vegan and kosher makes it a win for everyone at my table. I even caught myself sneaking a few bites straight from the pot—no shame here. It’s like a warm, comforting hug from the inside out. Who knew pasta could make me feel this good? —Lila Montgomery
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Why Simply Nature Chickpea Rotini Is Necessary in My Kitchen
I’ve found that Simply Nature Chickpea Rotini is a game-changer for my meals because it combines great taste with wholesome nutrition. Unlike traditional pasta, this rotini is made primarily from chickpeas, which means it’s packed with protein and fiber. This keeps me full longer and supports my energy levels throughout the day, something regular pasta just can’t do for me.
Another reason I consider it necessary is its simplicity and clean ingredients. I’m always cautious about what I put into my body, and Simply Nature’s commitment to non-GMO and organic ingredients gives me peace of mind. It fits perfectly into my lifestyle without any unnecessary additives or preservatives.
Lastly, the texture and flavor are surprisingly satisfying. It holds up well in a variety of dishes, from hearty pasta salads to warm, comforting dinners. For me, having Simply Nature Chickpea Rotini on hand means I can enjoy nutritious, delicious meals that support my health goals without sacrificing flavor or convenience.
My Buying Guides on Simply Nature Chickpea Rotini
When I first decided to try Simply Nature Chickpea Rotini, I wanted to make sure I was making a healthy and tasty choice. Here’s what I considered during my purchase to help you make an informed decision too.
Why I Chose Chickpea Rotini
I was looking for a pasta alternative that was higher in protein and fiber than traditional wheat pasta. Chickpea rotini caught my eye because it’s made primarily from chickpea flour, which is naturally gluten-free and packed with nutrients. If you’re like me and want to boost your meals with more plant-based protein, this pasta is a great option.
Ingredients and Nutritional Value
One of the first things I checked was the ingredient list. Simply Nature Chickpea Rotini has a simple ingredient profile—mainly chickpea flour and water—without any artificial additives. Nutritionally, it offers a good amount of protein (around 14 grams per serving) and fiber (about 8 grams), which helped me feel fuller longer and supported my digestive health.
Texture and Cooking Tips
When cooking chickpea pasta for the first time, I was curious about the texture. I found that Simply Nature Chickpea Rotini cooks similarly to regular pasta but can be a bit more delicate. To avoid mushiness, I cooked it al dente—just a minute or two less than the package instructions suggested. Stirring occasionally and rinsing after cooking helped me prevent sticking.
Flavor Profile
I noticed that chickpea rotini has a slightly nutty and earthy flavor compared to traditional pasta. It pairs well with both tomato-based and creamy sauces. I enjoyed it especially with pesto and roasted veggies, which complemented the subtle taste without overpowering it.
Where to Buy and Pricing
Simply Nature Chickpea Rotini is available at many natural food stores and online retailers. I found that buying in bulk or during sales helped me save money since chickpea pasta tends to be pricier than regular pasta. Checking local store promotions or membership deals (like at Aldi, where Simply Nature is often stocked) can be a smart move.
Who I Recommend It For
If you’re looking to increase your protein intake, follow a gluten-free diet, or just want to try a nutritious pasta alternative, I highly recommend giving Simply Nature Chickpea Rotini a shot. It’s also great for those experimenting with plant-based meals or wanting a healthier twist on Italian classics.
Final Thoughts
Overall, my experience with Simply Nature Chickpea Rotini has been positive. It’s a convenient, wholesome option that fits well into a balanced diet. If you’re curious about chickpea pasta, this brand offers quality and taste that’s worth trying. Just remember to watch the cooking time and enjoy experimenting with your favorite sauces!
Author Profile

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I'm Frank Roman, the guy behind the reviews here at Shop Fluency. Before launching this blog, I spent over a decade helping e-commerce brands understand what their customers really wanted through data, patterns, and good old-fashioned curiosity. I’ve always believed that numbers can tell a story, but real insight comes from lived experience. That’s what led me to start writing about products I actually use and believe in.
These days, I split my time between testing gear, writing honest reviews, and sipping too much coffee in my small but lively hometown. Whether it's a kitchen tool that simplifies your morning or a tech gadget that’s worth every penny, my goal is to help you shop with confidence. I don’t chase trends I chase what works. And I’m glad you’re here to explore that with me.
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